Easiest Way to Cook Yummy Oxtail soup alias sup buntut sapi

Oxtail soup alias sup buntut sapi. Indonesian famous sop buntut (oxtail soup) that tastes as good as the one you find in some of the best Indonesian restaurants. If a restaurant serves sop buntut at all, it will be really hard to miss since this soup is probably the most expensive dish among the many dishes available. Oxtail Beef, Carrot, Tomato, Cabbage, Onion.

Oxtail soup alias sup buntut sapi Oxtail soup is made with beef tails. The use of the word "ox" in this context is a legacy of nomenclature; no specialized stock of beef animals are used and tails may come from bovines other than oxen. Oxtail and vegetables are simmered for hours into a deeply comforting soup with complex flavors in this recipe for Indonesian Sop Buntot. You can have Oxtail soup alias sup buntut sapi using 18 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Oxtail soup alias sup buntut sapi

  1. Prepare 1 kg of buntut sapi.
  2. Prepare 7 siung of bawang putih.
  3. It’s 1 buah of bawang bombay.
  4. You need 7 butir of kapulaga.
  5. It’s 7 buah of cengkih.
  6. You need 5 cm of kayu manis.
  7. You need 2 buah of tomat belah 4.
  8. You need 7 buah of wortel.
  9. You need 1 batang of seledri, porting 1cm.
  10. You need 2 batang of daun bawang, potong 1cm.
  11. You need 2 sdm of garam.
  12. It’s 1 sdt of kaldu jamur.
  13. You need 1/2 sdt of merica.
  14. You need 1/4 sdt of pala bubuk.
  15. Prepare 2 sdm of minyak untuk menumis.
  16. You need 1 liter of air untuk rebusan pertama.
  17. Prepare 2.5-3 liter of air.
  18. Prepare Secukupnya of bawang goreng.
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Reviews for: Photos of Sop Buntot (Indonesian Oxtail Soup). Malaysian oxtail soup is earthy, meaty, warm and comforting with the bursting flavor from a myriad of local spices. I may receive commissions for purchases made through links in this post. Oxtail soup is called sup ekor in Malaysia and sup buntut in Indonesia.

Oxtail soup alias sup buntut sapi instructions

  1. Haluskan bawang putih, cincang halus bawang bombay.
  2. Cuci buntut sapi, didihkan air, rebus buntut selama 15 menit, buang air rebusan..
  3. Tumis bawang putih dan bawang Bombay hingga harum dan layu.
  4. Didihkan air dan masukkan buntut, tomat, kapulaga kayu manis dan cengkih, masukkan tumisan bumbu, lgaram, kaldu bubuk merica dan pala bubuk, masak dengan api kecil hingga daging empuk, saya kurang lebih 90 menit.
  5. Setelah empuk masukkan wortel masak hingga empuk, kemudian masukan daun bawang dan seledri, koreksi rasa, matikan kompor..
  6. Sajikan dalam mangkok, sup buntut siang dihidangkan..

Sop Buntut – Oxtail Soup -. How to make this yummy soup. Take a look my old post of Sop Buntut. After following that recipe, next step. Chicken Duck Ayam Bebek Beef Pork Sapi Babi Fish Shrimp Udang Egg Tofu Telur Tahu Rice Pasta Potato Nasi Mi Kentang Soup Sayur Cake Kue.