Recipe: Delicious Chinese Beef Noodle

Chinese Beef Noodle. Here is a recipe on how to make traditional Chinese beef noodle soup. This is just as good as some of the traditional Taiwanese beef noodle soups that I. Beef noodle soup possibly is the most favorited Chinese style noodle soup.

The fresh, pungent aroma and tender beef has made Xiangyang beef noodles a strong favorite in recent times. Everybody's favourite Chinese Beef and Broccoli – with noodles! Chinese Beef and Broccoli Noodles recipe video! You can cook Chinese Beef Noodle using 21 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chinese Beef Noodle

1. It’s of Bahan.
2. It’s 1/4 kg of daging sapi, iris dadu atau memanjang.
3. You need 1/2 kg of babat sapi, rebus hingga lunak, tiriskan lalu iris.
4. Prepare of Bumbu.
5. It’s 2 batang of daun bawang, iris panjang sekitar 5 cm.
6. It’s 1 ruas jari of jahe, iris tipis.
7. You need 2 buah of tomat, iris dadu.
8. Prepare 2 batang of seledri, ikat.
9. You need 1 siung of bawang merah besar, iris tipis.
10. Prepare 1 siung of bawang bombay, iris tipis.
11. It’s 2 sdm of Five Spice Powder.
12. It’s 1 sdt of paprika atau cabe bubuk.
13. Prepare 5 sdm of dark soy sauce.
14. It’s 3 sdm of kecap manis.
15. Prepare 1 sdm of minyak wijen.
16. You need 1/2 of kulit lemon, iris.
17. Prepare 1 sdm of penyedap.
18. Prepare 1 sdt of merica bubuk.
19. You need Secukupnya of garam.
20. You need 5 sdm of minyak untuk menumis.
21. It’s 1 liter of air (bisa disesuaikan).

Use tongs or chopsticks to keep tossing the noodles until they've cooled to room temperature. Noodles are an essential ingredient and staple in Chinese cuisine. Chinese noodles vary widely according to the region of production, ingredients, shape or width, and manner of preparation. For Chinese New Year – the year of the dragon begins Monday – I have one more recipe from my mom's kitchen: a long-braised beef shank cut thinly and piled in a bowl of steaming noodle soup.

Chinese Beef Noodle instructions

1. Panaskan minyak, tumis jahe, bawang bombay dan bawang merah hingga layu dan harum, masukkan irisan daging sapi dan babat, aduk rata hingga berubah warna.
2. Masukkan soy sauce, five spice powder, tomat, daun bawang, seledri, kulit lemon, paprika bubuk, merica, aduk hingga rata dan layu lalu tambahkan air. Masak selama kurang lebih 2 jam hingga empuk dan bumbu meresap..
3. Setelah kurang lebih 2 jam, masukkan kecap manis, minyak wijen, penyedap, garam. Aduk hingga rata, tes rasa dan bismillah siap disajikan dengan mie, sawi/pak choy, irisan daun bawang dan seledri ?.

See more ideas about Beef noodle soup, Noodle soup, Chinese beef noodle soup. Taiwanese Beef Noodle Soup: In an Instant Pot Or on the Stove. I had beef noodle vermecelli, sice they font have the dry beef noodle. For muslim people dont worry because the restaurant is halal and have halal certificate. Beef chow fun with Chinese broccoli is rich in flavor and fills your belly while being low in calories and nutritionally balanced.

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