Puding Green Tea. Smooth and delicate triple layered Green Tea Pudding with Japanese red bean paste, this delicious dessert is super easy to make at home. Throughout the year I receive many requests for Japanese desserts, especially with matcha (green tea) as an ingredient. I hope this Green Tea Pudding (抹茶プリン) will satisfy some of the readers' cravings.
Stir in green tea, milk and whipping cream; mix well (you may sample the sweetness here) and strain the mixture. Pour the pudding mixture into moulds, cups, or glasses. Matcha pudding is a simple and creamy paleo dessert that you can whip together with just a few ingredients. You can have Puding Green Tea using 7 ingredients and 5 steps. Here is how you cook that.
Ingredients of Puding Green Tea
- Prepare 1 bks of agar-agar.
- Prepare 2 bks of Chocolatos Matcha.
- Prepare 4 sdm of gula pasir.
- Prepare 2 sdm of susu bubuk.
- You need 1 sdm of maizena.
- It’s 1 sachet of SKM putih.
- Prepare 600 ml of susu cair / air.
If you love Japanese green tea, this dreamy non-dairy, gluten-free, and egg-free treat will hit the spot! The matcha green tea in this simple chia pudding recipe gives you a nice little caffeine boost! You literally can toss the ingredients into a container before you go to bed and wake to a ready-made breakfast! If you haven't tried matcha pudding, you are missing a wonderful healthy treat.
Puding Green Tea instructions
- Campur semua bahan kering dan aduk rata..
- Masukkan susu cair sedikit demi sedikit hingga habis..
- Rebus adonan sampai mendidih..
- Tuang adonan ke dalam cetakan, bekukan..
- Selamat mencoba ??.
Chia pudding makes a delicious healthy breakfast or a. The flavor of Matcha is earthy, somewhat grassy and slightly sweet. It is a full-bodied green tea when whisked with water. It's different then tea you find in bags. Matcha tea is select whole tea leaves ground to a very fine powder.







