Recipe: Tasty Boba pearl

Boba pearl. How to cook the boba pearls Then transfer the balls into a cold water (they shrink to original size immediately). Boba pearls are translucent spheres about the size of a marble.

Freezing Raw Boba Pearls for Later Use. Stock the freezer with bags of homemade boba tapioca pearls. Cook whenever a craving for boba milk tea strikes! You can cook Boba pearl using 4 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Boba pearl

1. Prepare 8 SDM of tepung tapioka.
2. Prepare 2 SDM of coklat bubuk.
3. Prepare 150 ml of air.
4. It’s 1 SDM of gula pasir.

Spread raw tapioca balls on a sheet tray or freezer safe plate. Then, transfer frozen tapioca pearls to an airtight container (like a zip-top bag). The store bought boba pearls typically use food coloring to get that dark color. I don't like using food coloring, so I use Taiwanese style brown sugar (which they call black sugar) to help achieve that color (this is what higher end boba places in Taiwan use).

Boba pearl instructions

1. Campurkan tepung tapioka, gula pasir dan coklat bubuk.
2. Didihkan air.
3. Tuang air yang telah mendidih ke dalam campuran tepung dan coklat bubuk.
4. Bentuk bulat-bulat, jangan terlalu besar karena akan mengembang ketika direbus.
5. Rebus Boba sambil di aduk, sampai mengambang dan airnya sedikit mengental.
6. Angkat Boba dan rendam dengan air dingin, lalu tiriskan.
7. Siap disajikan dengan minuman.

This kind of sugar is darker than the brown sugar used in the states, and that's. There's lots of places to buy these online (and sometimes locally at Asian markets as well). The best tapioca pearl / boba brands. If you want to make boba milk tea using premade boba, you can buy various brands online and in stores. Bubble tea pearls, or boba pearls, are usually made out of tapioca, a starch extracted from the roots of cassava plants.

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