Hot Milk Boba. In a more millennial trend, hot almond milk tea, to me, resembles part of the boba culture that I grew up in (if you already couldn’t tell from my love of boba milk tea). It was also common practice to add boba to hot almond milk tea in the boba cafe my girlfriend used to work in, it was like a nice little treat while drinking. This recipe differs from traditional hot milk teas like Hong.

The name possibly comes from the bubbles that are created by frothing the milk tea, or from the chewy tapioca pearls that are like “bubbles” in the tea. When making milk tea, you can heat up your milk on the stove before serving. This is usually done per order and you can use a small stove up front or the main one in your kitchen. You can cook Hot Milk Boba using 4 ingredients and 5 steps. Here is how you cook it.
Ingredients of Hot Milk Boba
- Prepare 1 bungkus of dancow bubuk 27g.
- It’s of Air.
- You need of Boba / bubble 70 gr / sesuai selera.
- It’s 30 gr of Brown sugar / gula merah.
This classic boba milk tea was inspired by my experiences walking around Taiwan. Every cup of boba milk tea had this signature condensed milk flavor that fused perfectly with the concentrated black tea. A lot of stands also use whole milk, so if you’re not a fan of condensed milk, whole milk will also give you an authentic taste of Taiwanese Boba Milk Tea! Bubble tea is a special type of milk tea that has chewy tapioca pearls, or boba, mixed in.
Hot Milk Boba step by step
- Buat susu seperti biasa.
- Masak boba sampai matang, kalau sudah tiriskan. Next time saya akan upload resep boba.
- Beri air pd boba sedikit saja (2 sdm), masukkan brown sugar, lalu masak sampai mengental.
- Masukkan boba ke gelas lalu susu, selesai dehh..
- Maaf fotonya nggak keliatan brown sugarnya karena saya masukkin susu dulu, harusnya kan boba dahulu..
The tea is sweetened usually made with cream. Try almond milk tea for something different. Almond milk tea is a specific type of bubble tea, so it has tapioca pearls mixed into it. Add warm or hot milk to your brewed tea. You can use regular cow milk or an array of alternatives including almond milk, rice milk and soy milk depending on your diet and taste..